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Paris in Spring

Prep Time:

​

Cook Time:

​

Serves:

1 Servings

Level:

Intermediate

About the Recipe

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Ingredients

Ingredients

  • 40ml Croissant Vodka

  • 15ml Elderflower liqueur

  • 15ml Lemon juice

  • Top with pink lemonade


Garnish: Edible flower + lemon twist

Glassware: Wine glass or coupe

Preparation

Steps

  1. Fill shaker with vodka, elderflower liqueur, and lemon juice.

  2. Shake lightly with ice, then strain into a coupe.

  3. Top with pink lemonade.

  4. Garnish with edible flower + lemon twist.

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