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Pastry Peach Punch

Prep Time:

Cook Time:

Serves:

1 Servings

Level:

Beginner

About the Recipe

Ingredients

Ingredients (per serving)

30ml Croissant Vodka
20ml Peach purée
10ml Lemon juice
Top with iced tea or peach Snapple

Garnish: Fresh mint sprig + peach slice

Glassware: Punch bowl (for sharing) or mason jar (individual)

Preparation

Steps

Add croissant vodka, peach purée, and lemon juice into a shaker with ice.
Shake lightly, then pour into a mason jar or over ice in a punch bowl.
Top with iced tea (or peach Snapple for sweeter option).
Garnish with peach slice and mint sprig.

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